Cocoa Butter (Theobroma cacao)
Description
AVIVA Cocoa Butter is a rich, deeply nourishing natural plant butter derived from cocoa beans. Naturally emollient and known for its luxurious texture, Cocoa Butter helps moisturise, soften and condition dry skin while supporting a smooth and supple appearance. Its rich consistency makes it ideal for body butters, balms, massage products, soaps and a wide variety of DIY skincare and cosmetic formulations. Cocoa Butter melts on contact with body heat, leaving the skin feeling soft, nourished and protected.
Aromatherapy Use
Used as a nourishing base for body butters, massage bars, balms and personalised aromatherapy formulations. It may be combined with essential oils to create luxurious topical wellness and skincare products.
General Use
Dry skin care, body butters, massage bars, balms, lip products, soaps, creams, lotions, DIY skincare, cosmetic formulations and essential oil blends.
Blending Partners
Cocoa Butter blends beautifully with Coconut Oil, Jojoba Oil, Castor Oil, Grapeseed Oil and Avocado Oil, as well as Lavender, Sweet Orange, Peppermint, Geranium, Ylang-Ylang and Vanilla-inspired aromatic blends.
Contraindications
Avoid use if allergic or sensitive to cocoa-derived products. Avoid contact with eyes and sensitive areas. Patch test before first use and discontinue use if irritation occurs.
Warning
For External Use Only.
Grade
Cosmetic Grade | Food Grade
Color
Pale Yellow to Cream
Weight
150g
Safety
For topical use. Patch test before first use. When adding essential oils, always follow recommended dilution guidelines.
Country of Origin
Malaysia
How to Use
Warm a small amount between the hands and massage into the skin, paying particular attention to dry areas such as elbows, knees and heels. Cocoa Butter may also be gently melted and blended with carrier oils, other plant butters and properly diluted essential oils to create personalised body butters, balms and skincare formulations.
Ingredients
100% Cocoa Butter (Theobroma cacao).
Aroma
Naturally warm, rich and characteristically cocoa-like.
